Explore the Recipes

Making pizza on a BBQ is one of those things that sounds like a bit of a project but is actually far more straightforward than it has any right to be, and the result is genuinely on another level. You get this smoky, slightly charred base that no kitchen oven can replicate, proper melted cheese, and toppings that cook in minutes over live fire.

This is banana bread as it should be – warmly spiced, deeply moist, studded with dark chocolate and finished with a honey glaze that makes the top just slightly sticky and completely irresistible.

There is genuinely nothing quite like pulling a tray of homemade olive & herb baguettes out of the oven. These ones are packed with delicious ingredients, have a deeply golden crust and a beautifully open crumb – and the overnight method does most of the work for you while you sleep.